The Peak of Fall Feasts
At Southlands, a meal is more than just food—it’s an experience, a chance to make memories with loved ones or just yourself. With comforting, cozy, fall-ready menus, now’s the perfect time to take a well-deserved break from cooking and venture out to your favorite restaurant or try out a new spot.
The weather may be cooling down, but Southlands’ dining scene continues to heat up. With nationally-recognized chains to locally-owned options, your taste buds are in for a treat with offerings from Hawaii to India and Vietnam. Southlands features globally inspired cuisine from around the world. Here are a few examples:
Whether it’s the essential first-cup in the morning or a mid-afternoon pick-me-up, Legends Coffee is the perfect spot to get your soul-soothing caffeine fix.
In the mood for something different? Spice things up with rich, tasty Indian cuisine we can’t get enough of. From slow-churned curries to tandoori specialties, Monsoon brings all the flavor.
Pho is pretty much synonymous with comfort. The piping-hot, savory broth-based Vietnamese soup will instantly warm you from the inside out.
Nutritious and filling, Hawaiian poke is consistently a hit. Trade in the typical bowl for a fresh, delicious compilation of sushi-inspired ingredients.
To match the season’s crisp air, Wine Experience Cafe has hearty meals and full-bodied pours to pair with them.